裝置與配件
Stir-fried Clams
準備 15 分
總時間 35 分
2 portions
食材
-
fresh red chilli cut in long pieces1
-
garlic cloves10 g
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
sesame oil10 g
-
soy paste (see tip)1 Tbsp
-
rice wine2 tsp
-
black vinegar (see tip)1 tsp
-
sugar½ tsp
-
spring onion cut in long pieces (3 cm)10 g
-
water30 g
-
fresh clams scrubbed and de-bearded400 g
-
fresh basil leaves plus extra for garnishing (see tip)10 g
難易度
簡單
營養價值 每 1 portion
蛋白質
26 g
卡路里
898 kJ /
214 kcal
脂肪
8 g
纖維
0.9 g
碳水化合物
10 g
更多相關食譜
Chinese Seafood
10 食譜
英國與愛爾蘭
英國與愛爾蘭
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