裝置與配件
Almond Pavlova with Berries and Chambord
準備 15 分
總時間 3小時 30 分
12 portions
食材
Pavlova
-
sugar divided12 oz
-
egg whites room temperature8
-
cream of tartar⅛ tsp
-
corn starch2 tbsp
-
white vinegar1 tsp
-
almond extract½ tsp
-
sliced almonds1 oz
Sauce
-
vanilla bean cut into pieces1
-
sugar1 oz
-
raspberry liqueur, type Chambord7 oz
-
fresh mixed berries prepared, halved or quartered12 oz
難易度
中等
營養價值 每 1 portion
蛋白質
3 g
卡路里
920 kJ /
220 kcal
脂肪
1 g
纖維
2 g
碳水化合物
43 g
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