搜尋
Steamed Pepper Chicken
TM6 TM5

Steamed Pepper Chicken
3.8 (8 評分 )
免費註冊

食材

  • 15 g white peppercorns
  • 60 g fresh ginger, cut in slices
  • 2 whole chicken legs (approx. 600 g), preferably free-range chicken, rinsed, patted dry with kitchen paper
  • ⅛ tsp salt
  • 1 tsp toasted sesame oil
  • 1 ½ tbsp Chinese rice wine (Shaoxing Hua Tiao)
  • 1200 g water
營養價值
每 1 portion
卡路里
1667 kJ / 398 kcal
蛋白質
52 g
碳水化合物
11 g
脂肪
13 g
飽和脂肪
3 g
纖維
2 g
鈉
426 mg

喜歡您看到的嗎？這個食譜和超過80 000個其他食譜在等著您！

免費註冊

註冊我們的 30 天免費試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

更多資訊

替代食譜

Braised Chicken with Mushroom

Braised Chicken with Mushroom

(61)

1h 30min

Garlic, Olive Oil and Chilli Spaghetti

Garlic, Olive Oil and Chilli Spaghetti

(24)

30min

Green Papaya Fish Soup

Green Papaya Fish Soup

(1)

2h 15min

Braised Mushroom With Broccoli And Beancurd Sheets

Braised Mushroom With Broccoli And Beancurd Sheets

(3)

35min

Stir Fried Broccoli with Carrot

Stir Fried Broccoli with Carrot

(54)

15min

Lontong (Rice Cakes With Vegetable Curry)

Lontong (Rice Cakes With Vegetable Curry)

(3)

30min

Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)

Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)

(10)

1h 30min

Three Course Meal (Multigrain Rice, Cod And Kai Lan)

Three Course Meal (Multigrain Rice, Cod And Kai Lan)

(5)

30min

Stir Fried Prawns with Soy Sauce

Stir Fried Prawns with Soy Sauce

(13)

35min

Braised Rice Wine Fish

Braised Rice Wine Fish

(6)

20min

Braised Eggs

Braised Eggs

無評分

Cantonese Steamed Fish

Cantonese Steamed Fish

(12)

40min