Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

Buffalo chicken wings

Piri Piri Chicken with Chopped Vegetable Salad

Individual Beef Wellingtons with Red Wine Jus

Pork Stuffing Balls

Sirloin Steak with New Potatoes and Chimichurri

Beef Kebabs with Monkey Gland Sauce

Blackberry and Raspberry Vodka Tonic

Lamb Cooked Two Ways with Carrot and Ginger Purée and Red Wine Jus

Herb Crusted Lamb with Pea Purée and Asparagus

Peppercorn Sauce

Best Beer Battered Fish