![Chicken Tetrazzini Chicken Tetrazzini](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/A02457B2-E21B-443B-816E-60BB25F6AADB/Derivates/7c8c9e8b-890c-4fd9-b3cb-4bf96da21cef.jpg)
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
-
16
oz spaghetti
或 16 oz linguine - 4 tsp extra virgin olive oil, divided
- 4 oz Parmesan cheese, cut into pieces
- 2 oz panko bread crumbs
- 1 ½ oz unsalted butter, divided
- 5 oz yellow onions, cut into pieces
- 4 garlic cloves, to taste
- 14 oz button mushrooms, sliced (¼ in.)
- 1 oz all-purpose flour
- 32 oz chicken breasts, air-chilled, boneless and skinless, cut into slices (¼ in.)
- 14 oz chicken broth
- 3 oz half and half
- 2 tbsp dried parsley
- 1 tbsp lemon juice
- ½ tsp salt
- ⅛ tsp ground black pepper
- 營養價值
- 每 1 portion
- 卡路里
- 2308.5 kJ / 551.8 kcal
- 蛋白質
- 42.6 g
- 碳水化合物
- 56.7 g
- 脂肪
- 16.3 g
- 飽和脂肪
- 7.2 g
- 纖維
- 3.1 g
- 鈉
- 487.2 mg
替代食譜
Chicken Breasts Pizzaiola
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Lemon Rosemary Chicken and Rice
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Meat and Rice Casserole
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Creamy Chicken and Sun-Dried Tomato Pasta
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Beef Stroganoff
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Basque Chicken
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Chicken Cacciatore with Orzo
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Chicken and Dumplings
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Chicken Parmesan
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Chicken Marsala
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Beef Ragout with Macaroni
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