Mango and labne slice

Mango and labne slice

4.8 22 評分

準備 20 分

總時間 28小時

16 portions

食材

Labne

Greek-style natural yoghurt
1000 g

Gingernut base

unsalted butter plus extra for greasing
125 g
gingernut biscuits broken into pieces
250 g
shredded coconut
80 g

Labne filling

pouring (whipping) cream
250 g
gelatine powder
2 tsp
icing sugar
60 g

Mango topping

frozen mango cut into pieces
300 g
caster sugar
2 tbsp
water
125 g
gelatine powder
3 tsp

難易度

簡單

營養價值每 1 portion

鈉 105.1 mg

蛋白質 7.2 g

卡路里 1273.8 kJ / 303.3 kcal

脂肪 18.4 g

纖維 2.6 g

飽和脂肪 11.9 g

碳水化合物 26.3 g

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