裝置與配件
Sparkling white sangria punch
準備 15 分
總時間 24小時 30 分
2250 gram
食材
-
caster sugar150 g
-
ground cinnamon½ tsp
-
brandy40 g
-
water50 g
-
orange juice (approx. 2 oranges)120 g
-
lemon juice (approx. 2 lemons)80 g
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yellow peach stone removed and cut into eighths1
-
white peach stone removed and cut into eighths1
-
nectarine stone removed and cut into eighths1
-
cinnamon quill1
-
Pink Lady apple core removed and cut into thin slices1
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lemonade or soda water, chilled500 g
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sparkling wine chilled750 g
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ice cubes300 g
-
fresh mint leaves only, for garnishing4 sprigs
難易度
簡單
營養價值 每 200 g
鈉
25.1 mg
蛋白質
1 g
卡路里
600 kJ /
142.9 kcal
脂肪
0.1 g
纖維
1.6 g
飽和脂肪
0 g
碳水化合物
26 g
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