Steamed Seared Quail, Celeriac Tea, Celeriac and Apple

Steamed Seared Quail, Celeriac Tea, Celeriac and Apple

無評分

準備 45 分

總金額 4小時 15 分

4 portions

食材

Brine

water
500 g
fine sea salt
25 g
pink Himalayan salt coarse
2 ½ tsp
clove
1
bay leaf
1
juniper berries
2
orange peel
1 piece
quails oven ready
4

Celeriac Tea

rapeseed oil
10 g
celeriac large
1
onions sliced
100 g
garlic cloves sliced
2
fresh sage leaves
2
dried shiitake mushrooms
10 g
chicken stock strong-flavoured
1000 g
baby cos lettuce leaves
8

Celeriac Purée

double cream
80 g
unsalted butter cut in pieces
60 g
fine sea salt to taste
ground black pepper to taste
rapeseed oil
10 g
unsalted butter
30 g
watercress stalks
8 g
apples cut in matchsticks with peel at each end
2

營養價值每 1 portion

卡路里 774 kcal / 3220 kJ

蛋白質 52 g

脂肪 54 g

碳水化合物 16 g

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還出現在

DAVID EVERITT - MATTHIAS 10 食譜
英國與愛爾蘭

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