難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 200 g basmati rice
- 1550 g water
- 100 g onions, cut into quarters
- 20 g oil
- 700 g lamb shoulder meat, in bite-size cubes, fat removed
- 1 tsp ground cinnamon
- 1 ½ tsp salt
- ½ tsp pepper, freshly ground
- 350 g aubergine, peeled and cut into slices (2 cm)
- toasted pine nuts, to garnish
- 營養價值
- 每 1 portion
- 卡路里
- 2653 kJ / 634 kcal
- 蛋白質
- 43.5 g
- 碳水化合物
- 64.8 g
- 脂肪
- 22.4 g
替代食譜
Yoghurt soup with meat dumplings (Shish barak)
2h 30min
'Qamar el-din' juice
5min
Sweet cheese pastry (knafeh)
3h
Stuffed semolina cookies (ma'amoul)
4h
Semolina cake (namoura)
1h 50min
Sweet cheese rolls (halawet el jebn)
2h 45min
Arabian ice cream
10h 25 min
Milk pudding (mouhallabieh)
15min
Spiced rice pudding (meghli)
50min
Baked kibbeh (kibbeh bil sanieh)
1h 35min
Beans with beef in tomato sauce (fasouliah)
13h 30 min
Shish barak (Meat dumplings in yoghurt sauce)
1h 30min