裝置與配件
Lamb and vegetable couscous (Bidawi)
準備 15 分
總時間 1小時
6 portions
食材
-
couscous350 g
-
water850 g
-
olive oil70 g
-
salt3 tsp
-
tomatoes cut in pieces500 g
-
onions cut in pieces100 g
-
lamb meat for stew, boneless cut in cubes (approx. 2 cm)400 g
-
fresh parsley leaves plus extra, chopped, to garnish5 g
-
fresh coriander leaves plus extra, chopped, to garnish5 g
-
ground pepper1 tsp
-
saffron2 threads
-
butter20 g
-
carrot cut in pieces (approx. 2-3 cm)150 g
-
courgette cut in pieces (approx. 2-3 cm)150 g
-
turnip cut in pieces (approx. 2-3 cm)150 g
-
butternut squash cut in pieces (approx. 2-3 cm)150 g
難易度
簡單
營養價值 每 1 portion
蛋白質
23 g
卡路里
1962.3 kJ /
469 kcal
脂肪
20 g
碳水化合物
51 g
更多相關食譜
Taste of Africa
10 食譜
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