Rice cake with sweet azuki bean paste

Rice cake with sweet azuki bean paste

2.0 3 評分

準備 35 分

總時間 8小時 30 分

6 portions

食材

Sweet azuki bean paste

dried adzuki beans soaked for 4-24 hours
150 g
water
850 g
brown sugar
50 g

Rice cake

white rice flour (seeTips)
100 g
glutinous rice flour
125 g
125 g rice flour, sweet (see Variations)
icing sugar (see Tips)
60 g
full cream milk
75 g
mixed dried fruit (e.g. raisins, apricots, peaches), cut into small pieces
15 g
water
1000 g

難易度

中等

營養價值每 1 portion

蛋白質 8 g

卡路里 1318 kJ / 314 kcal

脂肪 1 g

纖維 4.3 g

碳水化合物 66 g

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