Polenta Mandarin and Almond Cake

Polenta Mandarin and Almond Cake

4.2 20 評分

準備 10 分

總時間 2小時 35 分

12 slices

食材

unsalted butter soft, plus extra for greasing
250 g
mandarins (approx. 4), unpeeled
320 g
water
1000 g
raw macadamia nuts
60 g
blanched almonds
220 g
caster sugar
220 g
medium eggs
3
polenta
170 g
gluten-free baking powder
1 tsp
icing sugar for dusting

難易度

簡單

營養價值每 1 slice

蛋白質 7.4 g

卡路里 1865 kJ / 444 kcal

脂肪 32.3 g

纖維 2.7 g

碳水化合物 31.8 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

更多相關食譜

Gluten Free 8 食譜
英國與愛爾蘭

您可能也會喜歡...

Polenta, mandarin and almond cake

2 h 35min

Gluten-free Shortcrust Pastry

35min

Parsnip Blinis with Stilton, Walnuts and Honey

2 h 20min

Polenta Cake

1 h

Strawberry and Nectarine Polenta and Almond Cake

2 h 45min

Molasses Gingerbread Cookies

40min

Gluten-free Carrot and Orange Cake

2 h

Flourless Chocolate and Nut Torte (gluten free)

1 h 50min

Persian Carrot and Coconut Cake

2 h 20min

Pear Frangipane

1 h 30min

Cranberry, Lemon and Almond Cake (egg, dairy and gluten free)

2 h 25min

Date and Bran Muffins

8 h 35min