難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1 tsp ajwain seeds (see Tips)
- 1 ½ tsp cumin seeds
- 5 sprigs fresh coriander, leaves, stalks and roots (see Tips)
- 1 - 2 fresh long green chillies, trimmed and cut into halves
- 160 g chickpea (besan) flour
- 1 garlic clove
- ¼ tsp ground turmeric
- ¾ tsp salt
- ½ tsp ground black pepper
- ½ tsp Kashmiri chilli powder
- ½ tsp baking powder (see Tips)
- 100 g water
- 3 brown onions (approx. 500 g), cut into quarters
- 1000 g oil, for frying
- 營養價值
- 每 1 portions
- 卡路里
- 531.5 kJ / 126.5 kcal
- 蛋白質
- 2.1 g
- 碳水化合物
- 5.2 g
- 脂肪
- 10.6 g
- 飽和脂肪
- 1.6 g
- 纖維
- 1.7 g
- 鈉
- 96.6 mg
替代食譜
Lamb saag
1h 30min
Sabji (vegetable) curry
30min
Kashmiri garlic naan
1h 50min
Cucumber and mint raita
30min
Rogani kumbh
45min
Garlic and coriander naan
1h 30min
Tarka dal
30min
Pappadums with mint and coriander chutney
50min
Gobi masala
30min
Chicken tikka masala
1h 10min
Rogan josh
1h 35min
Murgh makhani (Butter chicken)
1h 15min