Moroccan sweet pastry (Briouats)

Moroccan sweet pastry (Briouats)

4.4 5 評分

準備 10 分

總時間 35 分

4 portions

食材

blanched almond
150 g
sugar
60 g
egg
1
orange blossom water (see tip)
15 g
filo pastry
2 sheets
unsalted butter melted
50 g
honey
40 g

難易度

簡單

營養價值每 1 portion

蛋白質 12 g

卡路里 2050 kJ / 490 kcal

脂肪 33 g

纖維 6 g

碳水化合物 37 g

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