難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 40 g white sugar
- 1 - 2 pieces lemon zest only, no white pith
- 1 vanilla bean, cut into halves (seeds scraped and reserved)
- 70 g shelled unsalted pistachio nuts, plus extra to serve
- 375 g ricotta, drained
- 50 g natural yoghurt
- 20 g dark chocolate, shaved for garnishing
- 營養價值
- 每 1 portion
- 卡路里
- 1240.8 kJ / 295.3 kcal
- 蛋白質
- 11.9 g
- 碳水化合物
- 17.9 g
- 脂肪
- 19.4 g
- 飽和脂肪
- 7.7 g
- 纖維
- 2.1 g
- 鈉
- 119.4 mg
替代食譜
Coconut and beetroot balls
40min
Coconut matcha panna cotta
3h 50min
Polenta, mandarin and almond cake
2h 35min
Orange, raspberry and coconut jellies
2h 30min
Beetroot latte (Post-natal)
15min
Gorgonzola cheesecakes with pear jam
45min
Spinach and lemon cream cake (gluten free)
3h 45min
Coconut and cinnamon teff porridge
30min
Baked blueberry and hazelnut cheesecake
27h
Date and pistachio truffles (Bethith)
45min
Dutch baby pancake with fruit and yoghurt
35min
Torta caprese (flourless almond cake)
2h