難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 150 g unsalted butter, cut into pieces (2 cm), plus extra for greasing
- 160 g buckwheat
- 100 g raw almonds
- 120 g Rapadura sugar
- 1 dried bay leaf
- 1 pear (approx. 100 g), peeled and cored
- 1 tsp vanilla bean paste
- 3 eggs
- 2 tsp baking powder
- 1 pinch salt
- 1 Granny Smith apple, peeled, cored and cut into thin slices (5 mm)
- brown sugar, for sprinkling
- whipped cream, to serve (see Tips) (optional)
- 營養價值
- 每 1 portion
- 卡路里
- 1525.8 kJ / 363.3 kcal
- 蛋白質
- 6.6 g
- 碳水化合物
- 28.9 g
- 脂肪
- 24.6 g
- 飽和脂肪
- 12.1 g
- 纖維
- 3 g
- 鈉
- 108.5 mg
替代食譜
Polenta, mandarin and almond cake
2h 35min
Peach and plum upside-down cake
50min
Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)
9h 50min
Mixed berry clafoutis
40min
Chocolate and nut biscuits
55min
Chocolate quinoa cake with peanut butter frosting
2h 10min
Nutty pancakes with stone fruit compote
1h
Banana, walnut and date loaf
55min
Gluten free carrot and almond cake
2h 30min
Orange and almond cake
2h 20min
Healthy banana bread
1h 15min
Torta caprese (flourless almond cake)
2h