
裝置與配件
Steamed Beef with Ground Rice
準備 40 分
總金額 1小時
4 portions
食材
Beef
-
rice150 g
-
chilli sauce2 Tbsp
-
fine sea salt1 tsp
-
sugar1 tsp
-
Sichuan pepper½ tsp
-
spring onions (approx. 45 g), cut in lengths (3 cm)4
-
fresh root ginger peeled, cut in round slices (2 mm)15 g
-
tamari40 g
-
vegetable oil10 g
-
beef topside, sliced (1 cm)600 g
Cooking
-
water800 g
-
rice240 g
-
iceberg lettuce (approx. 400 g)1
-
sesame oil for serving
-
spring onions finely chopped, for garnishing2
營養價值 每 1 portion
卡路里
713 kcal /
2982 kJ
蛋白質
39.9 g
脂肪
25.2 g
碳水化合物
81.6 g
還出現在

Chinese
10 食譜
英國與愛爾蘭
英國與愛爾蘭