難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 5 stalks fresh rosemary, leaves only
- ½ bunch fresh basil, leaves only (approx. 15 g)
- ½ bunch fresh oregano, leaves only (approx. 15 g)
- ½ bunch fresh parsley, leaves only (approx. 15 g)
- 8 garlic cloves
- 2 lemons, finely grated zest and juice
- 2 tsp fine sea salt
- 3 spring onions, cut in pieces (2 cm)
- 1500 g boneless lamb leg
- 1000 g water
- 營養價值
- 每 1 portions
- 卡路里
- 1182 kJ / 282.5 kcal
- 蛋白質
- 24.8 g
- 碳水化合物
- 1.5 g
- 脂肪
- 19.2 g
- 纖維
- 0.5 g
替代食譜
Chicken Pesto Tagliatelle
1h 5min
Tuna and Spring Onion Quiche
2h
Steamed turbot and mixed vegetable parcels
1h 15min
Pork with Black Bean Sauce
30min
Lamb Spezzatino
1h 45min
Lamb Shoulder with Red Wine and Rosemary
14h 50min
Lamb Spezzatino
1h 45min
Cranberry and Camembert Stuffed Chicken
45min
Meatballs with White Wine Mushroom Sauce
35min
Breast of Chicken in Pizzaiola Sauce
30min
Honey Mustard Baked Chicken and Garlic Cauliflower Purée
50min