裝置與配件
Warm Spinach and Artichoke Dip
準備 10 分
總時間 20 分
995 gram
食材
-
artichoke heart, fresh (approx 398 ml), drained1 can
-
Parmesan cheese cut into pieces115 gram
-
mozzarella cut into pieces115 gram
-
garlic clove2
-
shallot halved15 gram
-
olive oil30 gram
-
spinach leaf, frozen defrosted and drained (see Tip)285 gram
-
cream cheese softened225 gram
-
sour cream, any type85 gram
-
red pepper flakes½ teaspoon
-
salt¼ teaspoon
-
Worcestershire sauce½ teaspoon
-
pepper sauce, type Tabasco½ teaspoon
難易度
簡單
營養價值 每 30 gram
鈉
122.3 mg
蛋白質
2.9 g
卡路里
264 kJ /
63.1 kcal
脂肪
5.1 g
纖維
0.7 g
飽和脂肪
2.6 g
碳水化合物
1.9 g
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