
裝置與配件
Warm Spinach and Artichoke Dip
準備 10 分
總金額 20 分
995 g
食材
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artichoke hearts, fresh (approx 398 ml), drained1 can
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Parmesan cheese cut into pieces115 g
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mozzarella cut into pieces115 g
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garlic cloves2
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shallots halved15 g
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olive oil30 g
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spinach leaves, frozen defrosted and drained (see Tip)285 g
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cream cheese softened225 g
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sour cream, any type85 g
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red pepper flakes½ tsp
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salt¼ tsp
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Worcestershire sauce½ tsp
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pepper sauce, type Tabasco½ tsp
營養價值 每 30 g
卡路里
63.1 kcal /
264 kJ
蛋白質
2.9 g
脂肪
5.1 g
碳水化合物
1.9 g
纖維
0.7 g
飽和脂肪
2.6 g
鈉
122.3 mg