Warm Spinach and Artichoke Dip

Warm Spinach and Artichoke Dip

4.6 ( 16 評分 )

免費註冊

難易度簡單

準備時間 10 分

總共時間 20 分

份量 995 g

食材

1 can artichoke hearts, fresh (approx 398 ml), drained
115 g Parmesan cheese cut into pieces
115 g mozzarella cut into pieces
2 garlic cloves
15 g shallots halved
30 g olive oil
285 g spinach leaves, frozen defrosted and drained (see Tip)
225 g cream cheese softened
85 g sour cream, any type
½ tsp red pepper flakes
¼ tsp salt
½ tsp Worcestershire sauce
½ tsp pepper sauce, type Tabasco

營養價值: 每 30 g
卡路里: 63.1 kcal / 264 kJ
蛋白質: 2.9 g
脂肪: 5.1 g
碳水化合物: 1.9 g
纖維: 0.7 g
飽和脂肪: 2.6 g
鈉: 122.3 mg

在選集內

Perfect for Dipping 13 食譜, 加拿大

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