Pickled Korean daikon

Pickled Korean daikon

無評分

準備 10 分

總時間 20 分

730 g

食材

daikon peeled, cut into 10 cm pieces to fit wide feeder tube
500 g
garlic cloves
2
water
175 g
white vinegar
175 g
ground turmeric
¼ tsp
black peppercorns
5
fresh bay leaf
1
dried chilli flakes
1 pinch
sugar
50 g
sea salt flakes
3 tsp

難易度

簡單

營養價值每 730 g

鈉 5748.6 mg

蛋白質 3.7 g

卡路里 1390.2 kJ / 332.3 kcal

脂肪 0.7 g

纖維 8.9 g

飽和脂肪 0.1 g

碳水化合物 74.5 g

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