Chocolate mousse tart with pistachio paste

4.3 10 評分

準備 35 分

總時間 4小時 45 分

8 portions

食材

shelled unsalted pistachio nuts
50 g
pecans
300 g
raw cacao powder
50 g
maple syrup
50 g
pistachio cream
200 g
dark chocolate (70% cocoa) broken into small pieces
160 g
milk
80 g
eggs
5
white sugar
50 g
sea salt
½ tsp

難易度

簡單

營養價值每 1 portion

鈉 213 mg

蛋白質 14.9 g

卡路里 2806.6 kJ / 670.8 kcal

脂肪 51.8 g

纖維 8.7 g

飽和脂肪 11.8 g

碳水化合物 43.7 g

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Pistachio 10 食譜
澳大利亞與紐西蘭

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