Choux au Craquelin with Raspberry White Chocolate Cream

5.0 5 評分

準備 35 分

總時間 6小時 10 分

12 pieces

食材

White chocolate cream base

white chocolate small pieces or callets
150 g
whipping cream (min. 30% fat)
250 g

Raspberry filling

fresh raspberries
300 g
300 g frozen raspberries
sugar
30 g

Crumble

butter room temperature, in pieces
80 g
sugar
70 g
plain flour
80 g

Steamed dough

water
250 g
butter cut in pieces
90 g
sugar
10 g
salt
½ tsp
plain flour
150 g
eggs
4

White chocolate cream

mascarpone cheese heavily chilled, divided into pieces
250 g

Assembly

icing sugar (非必選) to dust

難易度

進階

營養價值每 1 piece

鈉 219.5 mg

蛋白質 6.8 g

卡路里 1894.5 kJ / 452.8 kcal

脂肪 32.2 g

纖維 2.2 g

飽和脂肪 19.1 g

碳水化合物 35.6 g

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