
裝置與配件
Sushi Waffles
準備 40 分
總金額 1小時 30 分
4 pieces
食材
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sushi rice400 g
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water875 g
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oil for brushing waffle maker
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crème fraîche400 g
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wasabi paste to taste15 - 30 g
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lime juice, freshly squeezed plus extra for drizzling10 g
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honey10 g
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fine sea salt½ tsp
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ground white pepper2 pinches
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salmon fillet, fresh, skinless cut in thin slices (see tip)250 g
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tuna, sashimi grade250 g
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prawns, cooked16
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mango, ripe cut in thin slices1
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avocado cut in thin slices1
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cucumber (cut in long strips lengthways with a vegetable peeler)8 slices
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lime cut in wedges1
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salmon roe8 tsp
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nori seaweed crumbled1
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sesame seeds black and white, for sprinkling
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sriracha sauce for sprinkling
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lime juice, freshly squeezed for drizzling
營養價值 每 1 piece
卡路里
887.2 kcal /
3711.9 kJ
蛋白質
40.5 g
脂肪
34.9 g
碳水化合物
103.8 g
纖維
4.4 g
飽和脂肪
14.7 g
鈉
670.5 mg