難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1000 g floury potatoes (e.g. Maris Piper, King Edwards, see tip)
- 2100 g water, plus extra for soaking
- 30 g unsalted butter, diced
- 60 g milk
- 1 tsp fine sea salt
- 1 tsp ground black pepper
- 250 g onions, quartered
- 200 g carrots, peeled, cut in pieces (2 cm)
- 10 g olive oil
- 50 g celery, cut in pieces (2 cm)
- 2 garlic cloves
- 500 g beef mince (10% fat), broken in pieces
- 15 g plain flour
-
1
heaped tsp beef stock paste, homemade
或 1 beef stock cube (for 0.5 l)
- 營養價值
- 每 1 portion
- 卡路里
- 2794.5 kJ / 667.9 kcal
- 蛋白質
- 29.2 g
- 碳水化合物
- 60.4 g
- 脂肪
- 34.8 g
- 飽和脂肪
- 14.1 g
- 纖維
- 8.5 g
- 鈉
- 773.6 mg
替代食譜
Chicken Nuggets and Chips
1h 15min
Vegetarian Pizza (TM6)
無評分
Buddha Bowl with Chicken (TM6)
1h
Salmon with Lemon Hollandaise, Asparagus and Rice
45min
Mint Chocolate Chip Syllabubs
1h 10min
Jack-O-Lantern Stuffed Peppers
1h 30min
Broccoli, Red Pepper and Pine Nut Salad
10min
Garlic and Herb Breadcrumbs
5min
Mixed Berry Cocktail
2小時 10 分
Mashed Potatoes (Peeler)
30min
Bacon and Cabbage Risotto
1h
Broccoli and Apple Salad
5min