難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 4 garlic cloves
- 4 bird's eye chillies, adjust to taste
- 20 g sesame oil
- 200 g beef, cut in slices
- 900 g water
- 40 g dark soy sauce
- 60 - 80 g light soy sauce
- 1 dash white pepper powder
- 100 g carrots (cut in 1 cm x 5 cm lengthwise)
- 300 - 340 g flat rice stick noodles (mee lidi)
- 200 g choy sum
- 150 g fish cakes, cut in small pieces
- 營養價值
- 每 1 portion
- 卡路里
- 1342 kJ / 321 kcal
- 蛋白質
- 18 g
- 碳水化合物
- 37 g
- 脂肪
- 12 g
- 飽和脂肪
- 3 g
- 纖維
- 7 g
- 鈉
- 1585 mg
替代食譜
Garlic, Olive Oil and Chilli Spaghetti
30min
Steamed Bak Choy, Chicken And Tomato Egg Drop Soup
30min
Fast and Super Easy Noodles
15min
Braised Potatoes With Mince Meat
30min
Steamed Siew Mai
5h
Chicken and Chinese sausage rice
50min
Slow-cooked BBQ Pork Ribs
4h 25min
Stir Fried Udon With Chicken and Mushroom
20min
Crispy Pork Belly with Warm Rice Salad
1h 30min
Lontong (Rice Cakes With Vegetable Curry)
30min
Oil Free Honey Soy Chicken Cubes
15min
Pork Belly, Steamed Broccoli and Sesame Rice
1h