
裝置與配件
Meat Stock Paste
準備 20 分
總時間 45 分
400 g
食材
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meat, sinew free, boneless cut into pieces, partially frozen300 g
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roots and vegetables, mixed (e.g. celery, carrots, onions, garlic, tomatoes), cut into pieces as needed300 g
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fresh mixed herbs (e.g. sage, rosemary), leaves only4 sprigs
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coarse sea salt150 g
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red wine120 g
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bay leaf, dried1
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clove1
營養價值 每 400 g
卡路里
765.5 kcal /
3202.8 kJ
蛋白質
76.7 g
脂肪
17.5 g
碳水化合物
57.2 g
纖維
19.6 g
飽和脂肪
6.9 g
鈉
58531.4 mg