
裝置與配件
Hummus board with shredded lamb (Diabetes)
準備 15 分
總時間 25小時 20 分
14 portions
食材
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dried chickpeas200 g
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bicarbonate of soda1 tsp
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water to soak
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boiling water1200 g
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boneless lamb shoulder cut into 3 cm pieces500 g
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freshly squeezed lemon juice140 g
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white wine1 tbsp
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onion powder1 tsp
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ground black pepper½ tsp
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dried oregano1 tsp
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sumac1 tsp
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garlic cloves unpeeled and crushed4
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tahini100 g
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garlic clove to taste1
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ice cubes80 g
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ground cumin½ tsp
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sweet paprika½ tsp
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extra virgin olive oil to drizzle2 tbsp
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toasted pine nuts40 g
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pomegranate arils30 g
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fresh flat-leaf parsley leaves only6 sprigs
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flatbreads wholemeal, toasted, to serve (see Tip)
營養價值 每 1 portion
卡路里
235.6 kcal /
985.8 kJ
蛋白質
10.7 g
脂肪
16.4 g
碳水化合物
12.8 g
纖維
2.8 g
飽和脂肪
4.4 g
鈉
128.1 mg