
裝置與配件
Baked Alaska with Orange Ice Cream and Chocolate Sponge
準備 15小時
總金額 15小時 55 分
12 portions
食材
Orange Ice Cream
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milk200 g
-
double cream400 g
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egg yolks4
-
caster sugar150 g
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vanilla bean paste2 Tbsp
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oranges finely grated zest and juice3
-
sunflower oil for greasing
Chocolate Sponge
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self-raising flour110 g
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cocoa powder60 g
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light brown sugar220 g
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fine sea salt1 pinch
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large egg1
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vanilla bean paste1 tsp
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double cream100 g
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sunflower oil50 g
-
water hot110 g
Finalisation
-
caster sugar270 g
-
egg whites (approx. 7 egg whites), room temperature250 g
-
cream of tartar⅛ tsp
營養價值 每 1 portion
卡路里
495.8 kcal /
2074.6 kJ
蛋白質
7.3 g
脂肪
22.7 g
碳水化合物
69.2 g
纖維
2.9 g
飽和脂肪
11.5 g
鈉
196.3 mg