難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 100 g grapeseed oil
- 120 g fresh cayenne chillies, mixture of red and green, stalks removed and thinly sliced (2mm)
- 20 g spring onions/shallots, thinly sliced (3mm)
- 15 g garlic, thinly sliced (3mm)
- 15 g fresh ginger, thinly sliced (3mm)
- 1 - 2 tbsp Sichuan peppercorns
- 1 star anise
- ½ tsp sea salt
- 營養價值
- 每 270 g
- 卡路里
- 5546.1 kJ / 1325.5 kcal
- 蛋白質
- 16.6 g
- 碳水化合物
- 80.8 g
- 脂肪
- 121.2 g
- 飽和脂肪
- 13.7 g
- 纖維
- 34.5 g
- 鈉
- 992.5 mg
替代食譜
Waffle cones
35min
Gwinganna mushroom pâté
20min
Confit garlic
15min
Peeling Ginger (Metric)
5min
Saffron and cardamom poached pears
40min
Natural yoghurt (Varoma method)
13h
Spiced nut clusters
35min
Butterflied chicken with chilli oil and pineapple salsa (Darren Robertson)
3h 15 min
Quick grated pickle - demo (Thermomix® Cutter, TM6)
5min
Peeled Garlic
5min
Quick sliced pickle (Thermomix® Cutter)
5min
Chilli crunch (Thermomix® cutter, TM6)
25min