難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 30 g olive oil
- 160 g onions, quartered
- 100 g celery stalks, cut in pieces (3 cm)
- 2 garlic cloves
- 200 g red split lentils
- 2 dried bay leaves
- 2 - 3 sprigs fresh thyme, leaves only
- 400 g tinned chopped tomatoes
-
800
g vegetable stock
或 800 g chicken stock - 1 ½ tsp fine sea salt
- ½ tsp ground black pepper, or to taste
- 營養價值
- 每 1 portion
- 卡路里
- 486 kJ / 116 kcal
- 蛋白質
- 4.2 g
- 碳水化合物
- 11.3 g
- 脂肪
- 6 g
替代食譜
Courgette Soup with Basil and Cashew
20min
Minestrone
45min
Creamy Courgette Soup
25min
Tuscan Bean Soup
50min
Spiced Moroccan lentil soup
40min
Spiced Moroccan Lentil Soup
40min
Danish Split Pea Soup
1h
Red Lentil Soup
40min
Lentil, Red Pepper and Harissa Soup
45min
Sweet Potato, Red Pepper and Cannellini Bean Soup
35min
Red Pepper and Tomato Soup (TM5)
30min
Sweet Potato and Courgette Soup
25min