裝置與配件
Butter Buns with Lobster Seafood Salad
準備 40 分
總時間 2小時 20 分
12 pieces
食材
Butter buns
-
butter cut in pieces90 g
-
high protein flour (bread flour)280 g
-
fresh milk50 g
-
eggs (approx. 100 g)2
-
sugar25 g
-
dried yeast1 tsp
-
salt1 tsp
-
water500 g
Homemade mayonnaise
-
sunflower oil150 g
-
egg yolks (approx. 60 g)2
-
lemon juice15 g
-
salt1 tsp
-
freshly ground black pepper1 pinch
Lobster seafood salad and assembly
-
whole lobster1
-
water500 g
-
fresh prawn horizontally halved120 g
-
shallots shredded70 g
-
cucumber seeds removed, diced40 g
-
fresh ginger shredded10 g
-
fresh cherry radish, cut in thin slices20 g
-
lemon juice10 g
-
lime juice10 g
-
spring onion chopped2 sprigs
-
salt1 tsp
-
sea salt to garnish
-
extra virgin olive oil to garnish
-
fresh coriander leaves to garnish
-
fresh red chillies shredded, to garnish
難易度
進階
營養價值 每 1 piece
蛋白質
14.2 g
卡路里
1463 kJ /
349 kcal
脂肪
22.9 g
纖維
0.2 g
碳水化合物
21.3 g
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