![Mushroom and Sausage Stew with Barley Mushroom and Sausage Stew with Barley](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/e1759e18-f842-4231-82e0-d069503988c3/Derivates/84db69eb-5a1c-47ea-8db0-8de587c0bbdb.jpg)
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
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總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1 oz extra virgin olive oil, divided
-
10 ½
oz pre-cooked pork sausages, sliced (¼ in.)
或 10 ½ oz chicken sausage, cooked, sliced (¼ in.) - 29 ½ oz water, divided
- 1 ½ oz lacinato kale, stems removed, cut into pieces, plus extra to garnish
- 4 oz yellow onions, cut into pieces
- 2 oz carrots, cut into pieces
- 2 oz celery, cut into pieces
- 3 garlic cloves
- 1 oz tomato paste
-
10 ½
oz fresh white button mushrooms, sliced
或 10 ½ oz fresh mixed mushrooms (e.g. cremini, trumpet, shiitake, boletes), sliced - 1 ½ oz pearl barley
- 2 tsp beef stock paste
- 2 dried bay leaves
- 1 tsp dried thyme
- ½ tsp salt, to taste
- ¼ tsp ground black pepper
- 營養價值
- 每 1 portion
- 卡路里
- 1398.3 kJ / 334.2 kcal
- 蛋白質
- 14.5 g
- 碳水化合物
- 17.2 g
- 脂肪
- 24 g
- 飽和脂肪
- 7 g
- 纖維
- 4.1 g
- 鈉
- 884.3 mg
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