難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Pea Pod Flans
- 50 g Parmesan cheese, cut in pieces (2 cm)
- 700 g water, plus extra for baking
- 1000 g fresh green peas with pods, trimmed
- plain flour, for dusting
- 150 g cream, min. 30% fat (e.g. whipping or double cream)
- 60 g olive oil, plus extra for greasing
- 1 tsp salt
- 2 pinches ground black pepper
- 1 - 2 pinches ground nutmeg, to taste
- 3 medium eggs
Yoghurt and Mint Cream
- 5 g fresh mint leaves, plus extra for serving
- 1 lemon, 5 g finely grated zest and 5-10 g juice to taste
- 150 g Greek yoghurt
- 2 pinches salt
- 2 pinches ground black pepper
- 營養價值
- 每 1 portion
- 卡路里
- 1599 kJ / 382 kcal
- 蛋白質
- 14 g
- 碳水化合物
- 19 g
- 脂肪
- 26 g
- 飽和脂肪
- 10 g
- 纖維
- 8.4 g
- 鈉
- 526 mg
替代食譜
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45min
Ratatouille
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Cod with citrus butter
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Green Goodness Soup
10min
Cod with Garlic Caramel Sauce
50min
Stuffed Mushrooms with Manchego Cheese
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Coconut Creamed Kale
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Watercress and Oat Soup
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Sea Bass with Raisins and Pine Nuts
45min
Dahi Wali Macchi (Haddock Baked in Yoghurt)
50min
Miso Cod with Broccoli Rice
25min
Creamy Pea Soup with Serrano Chips
30min