難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1 oz oil
- 1 garlic clove
- 9 oz chicken breasts, air-chilled, boneless and skinless, cut in strips (½ in. x 1 ½ in.), patted dry with paper towels
- 1 spring onion, sliced (approx. 1 in.)
- 2 tsp brown sugar
- 3 ½ oz cherry tomatoes, cut in halves
- 1 ½ oz soybean sprouts, fresh
- ½ bunch cilantro
- 1 oz sweet chili sauce
- 1 tsp lime juice
- 4 large eggs
- 2 tsp sesame oil
- 2 tsp fish sauce
- 2 tsp soy sauce
-
2
tbsp oil, divided
或 2 tbsp unsalted butter, divided - 1 red chili pepper, deseeded, chopped
- 營養價值
- 每 1 portion
- 卡路里
- 2614 kJ / 624 kcal
- 蛋白質
- 45 g
- 碳水化合物
- 16 g
- 脂肪
- 41 g
- 飽和脂肪
- 6 g
- 纖維
- 1.6 g
- 鈉
- 1024 mg
替代食譜
Thai Garlic Pork with Rice and Vegetables
40min
Korean Beef Sauté
1h 25min
Kung Po Chicken (Dried Chilli Chicken)
1h
Chili Oil Noodles
30min
Cajun Gumbo
1h 30min
Banh Mi
40min
South Texas Carne Guisada
1h 20min
Beef Teriyaki with Rice
1h 50min
Texas BBQ Pulled Pork
1h 30min
Ramen Noodle Soup
40min
Teriyaki Chicken
1h
Kung Pao Chicken
1小時 5 分