
裝置與配件
Quince tart
準備 20 分
總時間 1小時 10 分
8 portions
食材
Pastry
-
unsalted butter at room temperature, plus extra to grease200 g
-
white sugar150 g
-
lemon zest only, no white pith1
-
egg1
-
egg yolk1
-
sea salt1 pinch
-
plain flour400 g
-
baking powder3 tsp
Filling
-
quince paste cut into pieces (see Tips)700 g
-
sweet wine (e.g. Port, Marsala, brandy)70 g
Assembly
-
egg white lightly beaten, to brush1
營養價值 每 1 portion
卡路里
684.4 kcal /
2863.4 kJ
蛋白質
6.8 g
脂肪
21.8 g
碳水化合物
115.6 g
纖維
1.6 g
飽和脂肪
13.3 g
鈉
169.4 mg