Blueberry cheesecake ice cream

Blueberry cheesecake ice cream

4.9 39 評分

準備 5 分

總時間 14小時 35 分

8 portions

食材

Cheesecake ice cream

sugar
150 g
egg yolks
6
milk
260 g
vanilla pod seeds only
1
salt
½ tsp
cream, min. 30% fat
430 g
cream cheese cut in pieces
250 g

Blueberry sauce

blueberries
250 g
sugar
180 g
freshly squeezed lemon juice
20 g

難易度

簡單

營養價值每 1 portion

鈉 309.8 mg

蛋白質 6.7 g

卡路里 2088.4 kJ / 499.1 kcal

脂肪 30.5 g

纖維 0.8 g

飽和脂肪 17.5 g

碳水化合物 52.1 g

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