
裝置與配件
Antonio Bachour: Lemon Basil Tarts (Metric)
準備 1小時 15 分
總金額 3小時 45 分
12 pieces
食材
Pastry Dough
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all purpose white flour350 g
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icing sugar115 g
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almond flour60 g
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salt⅛ tsp
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butter, unsalted diced, chilled180 g
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egg, large1
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egg yolk from a large egg1
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water, cold1 tsp
Olive Oil Cake
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all purpose white flour200 g
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eggs, large3
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extra virgin olive oil130 g
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sugar100 g
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whole milk60 g
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baking powder1 ½ tsp
Lemon Basil Cream
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gelatin, silver grade (approx. 3.5 g)1 ½ sheets
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water, cold to cover
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eggs, large4
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sugar140 g
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butter, unsalted diced140 g
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lemon zest only, no white pith1
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lemon juice from 2 large lemons140 g
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fresh basil leaves plus extra to decorate8 - 10
Assembly
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berries, mixed, fresh to decorate450 g
營養價值 每 1 piece
卡路里
657 kcal /
2749 kJ
蛋白質
11 g
脂肪
38 g
碳水化合物
70 g
纖維
3 g
飽和脂肪
16 g
鈉
127 mg