裝置與配件
Chicken in Creamy Mushroom Sauce with Wild Rice
準備 5 分
總時間 1小時 30 分
4 portions
食材
-
wild rice300 g
-
water1150 g
-
olive oil1 Tbsp
-
fine sea salt2 tsp
-
green beans trimmed200 g
-
shallots halved150 g
-
garlic cloves2
-
fresh thyme leaves only, plus extra for garnishing8 sprigs
-
unsalted butter cut in pieces50 g
-
button mushrooms quartered350 g
-
dry white wine125 g
-
chicken legs, skinless (approx. 3-4 chicken legs)350 g
-
chicken thighs, skinless (approx. 3-4 chicken thighs)350 g
-
½ vegetable stock cube (for 0.5 l)vegetable stock paste homemade1 tsp
-
ground black pepper¼ tsp
-
cornflour30 g
-
single cream100 g
難易度
簡單
營養價值 每 1 portion
蛋白質
30 g
卡路里
2540 kJ /
606 kcal
脂肪
21 g
飽和脂肪
8.5 g
碳水化合物
64 g
更多相關食譜
Keeping It Cosy
8 食譜
英國與愛爾蘭
英國與愛爾蘭
您可能也會喜歡...
Chicken with creamy vegetable sauce
50 分
Sausage Meatballs with Butternut Squash & Potatoes
1小時 10 分
One-pot Lemon, Basil and Ricotta Chicken Pasta
35 分
Beef Stroganoff
1小時
Beef Goulash Soup
1小時 15 分
Chicken, Spinach and Leek Risotto
30 分
Meatballs with Tomato Sauce
45 分
Stuffed peppers with rice and tomato sauce
1小時
Beef Goulash with Bread Dumplings
1小時 30 分
All-In-One 'Roast' Beef
1小時 30 分
Tuna with Tomato Sauce, Capers and Olives
25 分
Chicken Salad
1小時 20 分