Caramelised leek and feta tart (TM6, Maria Stuart)

Caramelised leek and feta tart (TM6, Maria Stuart)

4.6 134 評分

準備 15 分

總金額 2小時 25 分

8 portions

食材

Pastry

unsalted butter to grease
plain flour plus extra to dust
180 g
egg yolk
1
chilled water
30 g

Filling

oil
20 g
leek white part only, cut into slices (1-2 cm)
300 g
brown sugar
20 g
white vinegar
10 g
pouring (whipping) cream
200 g
eggs
3
sea salt to season
1 - 2 pinches
ground black pepper to season
1 - 2 pinches
Danish feta crumbled
70 g
cherry tomatoes mixed, sliced as desired
100 g
anchovy fillets (optional)
8
fresh flat-leaf parsley leaves only, to garnish
mixed salad leaves to serve

營養價值每 1 portion

卡路里 378.4 kcal / 1589.2 kJ

蛋白質 9.5 g

脂肪 28 g

碳水化合物 22.1 g

纖維 2 g

飽和脂肪 15.7 g

鈉 402.3 mg

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