Beef Tenderloin with Parmesan Horseradish Sauce

Beef Tenderloin with Parmesan Horseradish Sauce

4.9 25 評分

準備 10 分

總金額 55 分

10 portions

食材

beef tenderloin (4-5 lb)
65 - 80 oz
salt to season
ground black pepper to season
vegetable oil
2 tbsp
Dijon mustard
6 tbsp
Parmesan cheese
4 oz
white wine
3 ½ oz
thyme, fresh
5 sprigs
heavy whipping cream
10 oz
unsalted butter
2 oz
horseradish sauce, jarred
2 oz
fresh rosemary to garnish

營養價值每 1 portion

卡路里 568 kcal / 2377 kJ

蛋白質 54 g

脂肪 36 g

碳水化合物 4 g

纖維 1 g

飽和脂肪 17 g

鈉 668 mg

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Holiday Celebration 11 食譜
美國

Thermomix® Sensor Meat, Poultry and Fish 32 食譜
美國

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