Beef Tenderloin with Parmesan Horseradish Sauce

Beef Tenderloin with Parmesan Horseradish Sauce

4.9 29 評分

準備 10 分

總時間 55 分

10 portions

食材

beef tenderloin (4-5 lb)
65 - 80 oz
salt to season
ground black pepper to season
vegetable oil
2 tbsp
Dijon mustard
6 tbsp
Parmesan cheese
4 oz
white wine
3 ½ oz
thyme, fresh
5 sprigs
heavy whipping cream
10 oz
unsalted butter
2 oz
horseradish sauce, jarred
2 oz
fresh rosemary to garnish

難易度

簡單

營養價值每 1 portion

鈉 668 mg

蛋白質 54 g

卡路里 2377 kJ / 568 kcal

脂肪 36 g

纖維 1 g

飽和脂肪 17 g

碳水化合物 4 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

更多相關食譜

Holiday Celebration 11 食譜
美國

Thermomix® Sensor Meat, Poultry and Fish 32 食譜
美國

您可能也會喜歡...

Grilled Steaks with Red Pepper Sauce

25min

Candied Sweet Potatoes

1 h 20min

Fillet with Rice, Almonds and Cranberries

1 h

Chimichurri Pork Tenderloin with Warm Rice Salad

13 h 20min

Steak with Peppered Parmesan Sauce and Roquefort Potatoes

50min

Baby Potatoes with Prosciutto Dust

50min

Pomegranate Glazed Stuffed Beef Tenderloin

1 h 45min

Chicken Marsala

40min

Bourbon-Glazed Chicken Wings

50min

Shrimp in Garlic Sauce

25min

Mushroom and Blue Cheese Stuffed Flank Steak

1 h 40min

Shrimp and Vodka Penne Pasta

50min