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Sous-vide Pears with Cinnamon Sauce
TM6

Sous-vide Pears with Cinnamon Sauce
4.8 (4 評分 )
免費註冊

食材

  • 120 g sugar
  • 1 tsp vanilla extract
  • 1 ½ tsp ground cinnamon
  • 4 Williams pears (firm) peeled, halved and cored (see tip)
  • 1400 g water (approx.), ensuring bags are completely covered with water (see tip)
  • 30 g lemon juice (see tip)
    或 1 tsp ascorbic acid powder
  • flaked almonds, toasted, for serving
營養價值
每 1 portion
卡路里
1024 kJ / 244 kcal
蛋白質
2 g
碳水化合物
48 g
脂肪
3 g
飽和脂肪
0.3 g
纖維
5.6 g
鈉
3 mg

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