裝置與配件
Honey Parmesan Parsnips
準備 20 分
總時間 50 分
6 portions
食材
-
Parmesan cheese cut in pieces (2 cm)100 g
-
fresh thyme leaves only5 sprigs
-
fresh rosemary leaves only4 sprigs
-
fine sea salt½ tsp
-
ground black pepper2 pinches
-
polenta100 g
-
olive oil3 Tbsp
-
unsalted butter diced30 g
-
water500 g
-
parsnips peeled, quartered lengthways800 g
-
garlic cloves4
-
runny honey100 g
難易度
簡單
營養價值 每 1 portion
鈉
313 mg
蛋白質
9 g
卡路里
1390 kJ /
333 kcal
脂肪
17 g
飽和脂肪
7 g
碳水化合物
33 g
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