難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 36 milk coffee biscuits
- 120 g raw sugar
- 1 vanilla pod, seeds scraped
- 140 g unsalted butter, softened
- 500 g cream cheese, softened (see Tips)
- 40 g sour cream
- 10 g cocoa powder
- 120 g fresh raspberries (see Tips), plus extra for decorating
- 150 g dark chocolate, broken into pieces
- 80 g pouring (whipping) cream
- 2 tsp oil
- flaked almonds, for decorating
- 營養價值
- 每 1 portion
- 卡路里
- 2721.2 kJ / 647.9 kcal
- 蛋白質
- 8.7 g
- 碳水化合物
- 45.9 g
- 脂肪
- 48.5 g
- 飽和脂肪
- 29.3 g
- 纖維
- 2.1 g
- 鈉
- 313.2 mg
替代食譜
Brioche fruit tarts
4h
Caramel, date and walnut bundt
1h 15min
Elly Berryman's plum shortcake
1h
Angel cake
5小時 15 分
Triple chocolate layer cake
5h 20min
Poppy seed strudel
3h 15 min
Spanish flan
7h 55min
Chocolate and pear cake
1h 30min
Brioche buns with cheese
2h 30min
Polish doughnuts
2h 30min
Davidson plum cheesecake slice
2h 45min
Raspberry cloud
12h 5min