Lemon ice cream torte

Lemon ice cream torte

4.4 7 評分

準備 15 分

總時間 48小時 40 分

6 portions

食材

Lemon ice cream

egg yolks
3
white sugar
150 g
pouring (whipping) cream
280 g
full cream milk
220 g
lemon juice (approx. 4-5 lemons)
100 g

Nut praline

white sugar
60 g
shelled unsalted pistachio nuts
2 tbsp
fresh thyme leaves only
1 sprig
fresh raspberries for decorating
125 g

難易度

簡單

營養價值每 1 portion

鈉 27.8 mg

蛋白質 4.6 g

卡路里 1559.7 kJ / 371.4 kcal

脂肪 22.5 g

纖維 2 g

飽和脂肪 12.7 g

碳水化合物 40.5 g

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