難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Beef Wellington
- 10 g dried porcini mushrooms
- 150 g boiling water
- 1 Tbsp vegetable oil
- 500 - 700 g beef fillet
- ½ - 1 tsp fine sea salt, plus extra to taste
- 300 g fresh button mushrooms, quartered
- 2 shallots, halved
- 50 g unsalted butter, diced
- 3 - 4 sprigs fresh thyme, leaves only, to taste
- 120 g Madeira wine, dry or sweet
- ½ - 1 tsp fine sea salt, to taste
- 1 tsp ground black pepper
- 360 g puff pastry, ready-made (see tip)
Assembly
- 1 egg, beaten
Carrots, Mash and Gravy
- 500 g water
- 600 g carrots, sliced (5 mm)
- 350 g milk
- 1000 g potatoes, peeled, sliced (5 mm)
- 1 tsp fine sea salt, plus extra to taste
- 25 g unsalted butter, diced
- 50 g Madeira wine, dry or sweet
- ground black pepper, to taste
- 營養價值
- 每 1 portion
- 卡路里
- 4547 kJ / 1086 kcal
- 蛋白質
- 51 g
- 碳水化合物
- 89 g
- 脂肪
- 50 g
- 纖維
- 14.7 g
替代食譜
Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans
1小時 10 分
Mustard-dill sauce
2h 15min
Hollandaise Sauce
15 分
Mushroom and White Wine Cream Sauce
30 分
Get Ahead Turkey Gravy
1h 45min
Hollandaise Sauce
15 分
Fillet of Beef, Mushroom and Stilton Rarebit Tarts with Celeriac Purée
2小時 10 分
Peppercorn Sauce
30 分
Individual Beef Wellingtons with Red Wine Jus
2小時 10 分
Béarnaise Sauce
15 分
Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy
1小時 20 分
Sirloin Steak with New Potatoes and Chimichurri
40 分