Breakfast Eggs with Bacon and Roasted Peppers

Breakfast Eggs with Bacon and Roasted Peppers

4.4 8 評分

準備 15 分

總金額 35 分

6 portions

食材

bacon
12 slices
roasted red peppers, preserved drained, sliced (5 mm)
120 g
pitted black olives (非必選) halved
6
medium eggs
6
fine sea salt to taste
ground black pepper to taste
water
500 g

營養價值每 1 portion

卡路里 210 kcal / 877 kJ

蛋白質 9 g

脂肪 19 g

碳水化合物 2 g

纖維 0.5 g

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Steaming 10 食譜
英國與愛爾蘭

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