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Potatoes with Yoghurt Sauce

Potatoes with Yoghurt Sauce
4.4 16 評分
準備 15 分
總時間 40 分
4 portions
免費註冊

食材

  • fresh parsley leaves only
    3 sprigs
  • plain yoghurt
    125 g
  • mayonnaise
    30 g
  • dried chives to taste
    1 - 2 pinches
  • fine sea salt
    1 pinch
  • water
    500 g
  • potatoes peeled, cut in pieces (2 cm)
    600 g
  • fresh parsley leaves (非必選) for garnishing
    fresh chives, finely chopped, for garnishing

難易度

簡單

營養價值 每 1 portion

蛋白質 2 g
卡路里 740 kJ / 177 kcal
脂肪 7 g
纖維 2 g
碳水化合物 25 g

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英國與愛爾蘭

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