難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1000 g water
- 1 onion, quartered
- 1 celery stalk
- 2 sprigs fresh thyme
- 2 bay leaves
- 1 lemon, finely grated zest and juice, to taste
- 8 black peppercorns
- 8 cloves
- 1 pinch chilli flakes
- 1 uncooked, whole chicken (1.2-1.4 kg)
- 60 g walnut oil
- 4 tsp sweet paprika, plus extra for sprinkling
- 2 slices sourdough bread (thick) (approx. 100 g)
- 40 g unsalted butter, diced
- 50 g red onion, quartered
- 3 garlic cloves, crushed
- ½ tsp hot paprika
- 175 g halved walnuts
- fine sea salt, to taste
- ground black pepper, to taste
- 150 g natural yoghurt
- 10 g fresh tarragon leaves, roughly chopped, plus extra for garnishing
- 營養價值
- 每 1 portion
- 卡路里
- 2095 kJ / 504 kcal
- 蛋白質
- 32 g
- 碳水化合物
- 10.5 g
- 脂肪
- 36.5 g
替代食譜
Chicken Garam Masala
50min
Chicken Tagine
25min
Chicken, Pepper and Poppy Seed Curry with Rice and Tenderstem Broccoli
45min
Pulled Tandoori Chicken
30min
Chicken Saag
50min
Chicken in Yoghurt
1h
Dahi Wali Macchi (Haddock Baked in Yoghurt)
50min
Dukkah Lamb Meatballs with Quinoa and Yoghurt Sauce
40min
Mexican Meatballs with Black Beans
1h 5min
Moroccan Lamb with Couscous
50min
Wild Salmon Fishcakes
30min
Lamb Rogan Josh
1h 45min