搜尋
Soparnik
TM5 TM6

Soparnik
3.7 (3 評分 )
免費註冊

食材

  • 300 g plain flour
  • 2 Tbsp olive oil, plus extra for greasing
  • 2 pinches fine sea salt
  • 2 pinches ground black pepper
  • 150 g water
  • 100 g onions, quartered
  • 3 garlic cloves
  • 4 Tbsp fresh parsley, leaves only
  • 100 g rainbow chard, stems removed, leaves sliced
  • extra virgin olive oil, for drizzling
營養價值
每 22 pieces
卡路里
6230 kJ / 1479 kcal
蛋白質
34 g
碳水化合物
234 g
脂肪
40 g

喜歡您看到的嗎？這個食譜和超過80 000個其他食譜在等著您！

免費註冊

註冊我們的 30 天免費試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

更多資訊

替代食譜

Lentils and Roasted Roots with Salsa Verde

Lentils and Roasted Roots with Salsa Verde

(63)

1h 30min

Aubergine Caviar (Moutabel)

Aubergine Caviar (Moutabel)

(13)

55min

Onion soup

Onion soup

(63)

1h 10min

Crusty Spelt Bread

Crusty Spelt Bread

(41)

2h 20min

Greek Appetiser Tart

Greek Appetiser Tart

(12)

1h 30min

Pistachio and Almond Filo Coil

Pistachio and Almond Filo Coil

(13)

1h 15min

Persian Dill and Lima Bean Rice with Pomegranate

Persian Dill and Lima Bean Rice with Pomegranate

(1)

40min

Lentil Soup with Bulgur Dumplings

Lentil Soup with Bulgur Dumplings

(27)

1h 40min

Buckwheat Crêpes

Buckwheat Crêpes

(10)

30min

Beetroot Gazpacho With Horseradish Créme

Beetroot Gazpacho With Horseradish Créme

(14)

1h 40min

Spanish Green Lentil And Chorizo Soup

Spanish Green Lentil And Chorizo Soup

(41)

12h 45min

Spelt and Buckwheat Bread

Spelt and Buckwheat Bread

(9)

1h 55min